Pâte brisée au miel de montagne

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Pâte brisée au miel de montagne. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Pâte brisée au miel de montagne is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it's fast, it tastes delicious. They are nice and they look wonderful. Pâte brisée au miel de montagne is something which I've loved my entire life.

Many things affect the quality of taste from Pâte brisée au miel de montagne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pâte brisée au miel de montagne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pâte brisée au miel de montagne is Pour 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Pâte brisée au miel de montagne using 5 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Pâte brisée au miel de montagne:

1. 200 g farine
2. 100 g beurre doux
3. 1 cuillère à soupe bombée de miel de montagne
4. 4 cuillères à soupe d eau
5. 1 pincée de sel

Instructions to make to make Pâte brisée au miel de montagne

1. Faire ramollir le beurre à température ambiante faire tiédir le miel
2. Mettre la farine dans un saladier couper le beurre en morceaux ajouter sur la farine
3. Ajouter le sel,l eau et le miel
4. Pétrir jusqu’à obtention d une pâte souple qui ne colle plus aux doigts faire une boule
5. Envelopper la boule dans du papier sulfurisé puis mettre au réfrigérateur pendant 1 heure
6. C est prêt ! Étaler,garnir et cuire bon appétit 😋

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