Pommes de terre et Courge musquée au lard

Hello everybody, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Pommes de terre et Courge musquée au lard. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Pommes de terre et Courge musquée au lard is one of the most favored of recent trending meals in the world. It's appreciated by millions daily. It's easy, it is fast, it tastes yummy. They're fine and they look fantastic. Pommes de terre et Courge musquée au lard is something which I've loved my whole life.

Many things affect the quality of taste from Pommes de terre et Courge musquée au lard, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pommes de terre et Courge musquée au lard delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pommes de terre et Courge musquée au lard is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can cook Pommes de terre et Courge musquée au lard using 9 ingredients and 5 steps. Here is how you can achieve that.

un plat tellement simple qu'il se fait presque tout seul !

Ingredients and spices that need to be Prepare to make Pommes de terre et Courge musquée au lard:

1. 1 grosse tranche de courge musquée
2. 4 belles pommes de terre
3. 2 oignons
4. 500 g lard fumé
5. 1 branche de Romarin
6. sel
7. poivre
8. 1 grand verre d'eau
9. 1 cuillère à soupe graisse

Instructions to make to make Pommes de terre et Courge musquée au lard

1. Couper le lard en gros lardons, l'oignon en grosses tranches et les légumes en gros cubes.
2. Faire revenir l'oignon et le lard dans la graisse de canard jusqu'ils sont bien dorés dans une cocotte.
3. Ajouter les légumes, le sel, le poivre et le romarin
4. Verser l'eau et laisser mijoter pendant 45 minutes
5. Servir en plat principal un soir d'automne !

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So that's going to wrap it up for this exceptional food How to Make Award-winning Pommes de terre et Courge musquée au lard. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!