Tarte TATIN au potimarron

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Tarte TATIN au potimarron. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Tarte TATIN au potimarron is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It's easy, it is quick, it tastes yummy. Tarte TATIN au potimarron is something which I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Tarte TATIN au potimarron, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarte TATIN au potimarron delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarte TATIN au potimarron is 8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few components. You can have Tarte TATIN au potimarron using 6 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Tarte TATIN au potimarron:

1. 1 pâte feuilletée
2. 1 potimarron
3. 5 spéculoos
4. 50 gr beuure
5. 25 gr sucre cassonade
6. Graines de courges

Instructions to make to make Tarte TATIN au potimarron

1. Découper votre potimarron en fine tranche
2. Lancer un caramel, lorsque celui ci est moussant le déposer dans votre plat
3. Disposer les tranches de potimmaron en rosace, en émiettant les spéculoos
4. Recouvrer de la page feuillettée
5. Cuisson à 190° C pendant 35 à 40 minutes
6. Laisser tiédir puis retourner
7. Tadin... c'est prêt votre tarte matin au potimarron

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So that is going to wrap it up with this exceptional food Simple Way to Prepare Favorite Tarte TATIN au potimarron. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!