Velouté de châtaignes et graines de courges soufflées

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Velouté de châtaignes et graines de courges soufflées. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Velouté de châtaignes et graines de courges soufflées is one of the most popular of recent trending foods on earth. It is simple, it's fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Velouté de châtaignes et graines de courges soufflées is something which I have loved my entire life.

Many things affect the quality of taste from Velouté de châtaignes et graines de courges soufflées, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Velouté de châtaignes et graines de courges soufflées delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Velouté de châtaignes et graines de courges soufflées is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Velouté de châtaignes et graines de courges soufflées estimated approx 35 min.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Velouté de châtaignes et graines de courges soufflées using 12 ingredients and 5 steps. Here is how you can achieve it.

une entrée simple, authentique et réconfortante inspirée par mes origine du piémont Italien

Ingredients and spices that need to be Make ready to make Velouté de châtaignes et graines de courges soufflées:

1. 1 boite de marrons à l'étuvé
2. 1 oignons
3. 2 gousses d'ail
4. 1 pomme de terre
5. 15 g beurre
6. du bouillon de volaille
7. 2 cas de crème fraiche
8. 1 cac d'huile d'olive
9. des graines de courge
10. 4 tranches de pain
11. sel
12. poivre

Steps to make to make Velouté de châtaignes et graines de courges soufflées

1. Emincer l'oignon et l'ail, faire revenir dans une casserole avec le beure et une pincée de sel (sans coloration)
2. Ajoutez les marrons, la pomme de terre coupée en dés, couvrir 2cm au dessus avec le bouillon, saler et poivrer, porter à ébullition et laisser cuire a petit feu et a couvert pendant 35 mn
3. Pendant ce temps faire griller a la poêle avec un peu d'huile et de sel, les tranches de pain, et ensuite faire de même avec les graines de courges pour les faire souffler (quand elle ont toute claquées elle son prêtes). réserver.
4. Mixer avec la crème et vérifier la consistance et l'assaisonnement, rajouter du bouillon si trop épais
5. Servir à l'assiette avec le crouton, qqs graines de courge soufflées, et un filet d'huile d'olive

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So that is going to wrap it up with this exceptional food Easiest Way to Prepare Award-winning Velouté de châtaignes et graines de courges soufflées. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!