Cupcake 100% chocolat

Hey everyone, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Cupcake 100% chocolat. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Cupcake 100% chocolat is one of the most favored of current trending foods in the world. It's simple, it's quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Cupcake 100% chocolat is something which I have loved my whole life.

Many things affect the quality of taste from Cupcake 100% chocolat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cupcake 100% chocolat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cupcake 100% chocolat is Pour environ 12 cupcakes 🧁. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can cook Cupcake 100% chocolat using 12 ingredients and 5 steps. Here is how you cook that.

Une recette de cupcake moelleux 100% chocolat pour les gourmand(e)s 😋

Ingredients and spices that need to be Take to make Cupcake 100% chocolat:

1. 2 oeufs
2. 100 gr farine
3. 50 gr cacao en poudre non sucré
4. 150 gr sucre glace
5. 150 gr beurre doux mou
6. 150 ml lait tiède
7. 1,5 cuillère à café levure chimique
8. 1 pincée de bicarbonate de soude (facultatif)
9. Pour la crème chocolat
10. 40 cl crème fraîche liquide 30% de mat gr
11. 200 gr chocolat noir dessert
12. 4 cuillère à soupe sucre glace

Instructions to make to make Cupcake 100% chocolat

1. Battre le beurre et le sucre glace jusqu’à blanchissement ensuite ajouter les œufs, la farine, la levure, le cacao, le bicarbonate et le lait tiède
2. Mettre le mélange dans des caissettes à cupcake en utilisant un moule à muffin comme support (voir image) et faire cuire 15min à 180 degrés
3. Pour la crème au chocolat faire fondre le chocolat dans la crème fraîche au micro ondes ou à la casserole puis laisser refroidir au réfrigérateur 1h a 2h
4. Ensuite ajouter le sucre glace et battre au fouet électrique jusqu’à ce qu’on obtiennes une chantilly ferme
5. Appliquer la crème sur les cupcakes à l’aide d’une douille et d’une poche à douille et laisser les cupcakes reposer au frais 1h

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So that is going to wrap this up with this exceptional food Simple Way to Prepare Perfect Cupcake 100% chocolat. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!